Viral Video: Food Blogger Tries Kashmiri Falooda At Dal Lake, Shows How It Is Made

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Consuming chilly meals in chilly climate has its personal appeal. And if it is a scrumptious icy dessert, it is even higher. A trip in hilly areas all the time features a stroll with ice cream. In all probability that is why falooda is a well-liked dessert in Kashmir. All of us love kulfi falooda – a combo of kulfi, rabdi and vermicelli. A meals blogger has now launched us to distinctive Kashmiri falooda. He visited Dal Lake in Kashmir and tried particular Kashmiri falooda dessert from an area avenue meals vendor. He shared the video of the expertise on his Instagram deal with ‘foodpandits’. 

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The stall is known as ‘Kashmiri falooda’ and it’s situated subsequent to Dal Lake. The seller shared that Kashmiri falooda may be very fashionable within the area and he has been operating the falooda stall for 15-20 years. Have you ever ever seen Kashmiri falooda? This is your probability. 

Watch the viral video of Kashmiri falooda:

The seller first places two scoops of ice cream in a plastic glass, then provides vermicelli (additionally known as laccha and seviyaan) and once more provides two scoops of falooda-flavoured ice cream. He tops it with thick condensed milk, rose syrup, dried fruits, chocolate syrup and a few vibrant sprinklers.  
The video went viral with 2.5 million views and nearly 170 Okay likes. But it surely received blended reactions from the viewers. A few of them actually preferred seeing this falooda. The left feedback like:

“Wow tremendous yummy. Kolkata.”
“Seems to be yummy.”
“Aap ki ice cream hamne khaye thi 2015 me bahut bahut tasty hai.” (We had this ice cream in 2015. It is very very tasty.)

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However some viewers didn’t like the concept of the dessert and a few even discovered faults with its preparation:

“There is no such factor as Kashmiri falooda.”
“Rabdi kaha hai.” (The place is rabdi?)
“Isme Kashmir ka kya particular hai. Ye similar toh Delhi mei hur jagh milta hai.” (What’s so particular about it from Kashmir? The identical factor is accessible in Delhi additionally.)
“Sabza seeds are lacking… and many topping.”
“I do not criticise meals however what the heck was that??? Would not look appetising in any respect.”

Additionally Learn: How To Make Kashmiri Halwa: An Easy Dessert Recipe Ready In 30 Minutes

One consumer even mocked the latest pattern of avenue meals distributors making fusion dishes and commented: “Aap 2 gadgets bhul gye 1. Cheese 2. Mayonnaise.” (You forgot two gadgets – cheese and mayonnaise.)

Are you conscious of Kashmiri falooda? Have you ever ever tried it? Share your ideas within the feedback part beneath. 

About Neha GroverLove for studying roused her writing instincts. Neha is responsible of getting a deep-set fixation with something caffeinated. When she is just not pouring out her nest of ideas onto the display screen, you’ll be able to see her studying whereas sipping on espresso.



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